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COST923 site:

Links to pdf-files:

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Contact Information

Management

Rainer Huopalahti CHAIR OF MANAGEMENT COMMITTEE
Prof. Rainer Huopalahti
Department of Biochemistry and Food Chemistry
University of Turku
FIN-20014 Turku
FINLAND
Tel: +358 2 333 6872
Fax: +358 2 333 6860
E-mail: rainer.huopalahti@utu.fi
SCIENTIFIC OFFICER
John Williams
COST Office
149 Avenue Louise
BE-1050 Brussels
BELGIUM
ADMINISTRATIVE OFFICER
Christophe Peeters
COST Office
149 Avenue Louise
BE-1050 Brussels
BELGIUM
Tel: +32(0) 2 533 38 43
Fax: +32(0) 2 533 38 90
E-mail: cpeeters@cost.esf.org

Working Groups

WG1 SCIENTIFIC COORDINATOR
Rosina López-Fandiño
Instituto de Fermentaciones Industriales
Juan de la Cierva 3
ES-28006 Madrid
SPAIN
Tel: +34 91 562 2900 ext 277
Fax: +34 91 564 4853
E-mail: rosina@ifi.csic.es
WG2 SCIENTIFIC COORDINATOR
Rüdiger Schade
Institut für Pharmakologie und Toxikologie
Campus Charite Mitte
Dorotheenstrasse 94
DE-10117 Berlin
GERMANY
Tel: +49 30 450 525 020
Fax: +49 30 450 525 919
E-mail: ruediger.schade@charite.de
WG3 SCIENTIFIC COORDINATOR
Veli Hietaniemi
Chemistry laboratory
Agrifood Research Finland
FIN-31600 Jokioinen
FINLAND
Tel: +358 40 539 2266
Fax: +358 3 4188 3266
E-mail: veli.hietaniemi@mtt.fi

webmaster - updated 10.4.2006